Most of us think that majority of the macadamia nuts we buy come from Hawaii, but many come from the country where the trees were first discovered, Australia. The macadamia trees in Hawaii were first planted for cultivation in in the 1880s. Macadamias are a source of calcium, phosphorus, potassium, sodium, selenium, iron, thiamine, riboflavin and niacin.
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1lb. Macadamia Nuts- Blanched Roasted & Salted$19.99
They can be used in baking, covered in chocolate or toffee for a gourmet treat, or simply eaten straight up with a dash of salt. Any way they are eaten, they are delicious and one of our favorites. Fresh is always best, so order some from us today!